'Tour the Garden' with A10 Hyde Park

 

The culinary team at A10 Hyde Park is tapping into the tremendous farmer’s market scene this summer by launching our ‘Tour the Garden’ dinner series. A four-course dinner will highlight a different summer fruit or vegetable every Wednesday evening through September 28th. All dinners will incorporate farm fresh produce into a salad, pasta, entree, and dessert course. The team will source the rotating produce from local gardens. 

 

Price is $35 per person. For reservations, call (773) 288-1010.

TOUR THE GARDEN

SWEET CORN

NICHOLS FARM AND ORCHARD

MARENGO, ILLINOIS

 

FIRST:

ELOTE

LIME AIOLI. CILANTRO. HOUSE CAYENNE POWDER.

 

SECOND:

HUITLACOCHE CAMPANELLE

GRILLED CORN CREAM. FRIED MASA.

 

THIRD:

PORK CHEEK TACOS

BLUE CORN MASA. PICKLED CORN. CORN CREME FRAICHE.

 

FOURTH:

SWEET CORN SOFT SERVE

CORNBREAD CRUMBLE. WHISKEY-CARAMEL CORN.